How to Steam a Good Ham in Your Instant Pot

Like many of the greatest minds of my generation, my brain has been utterly poisoned by memes. Although I’m not exactly a discerning meme consumer, I do have my favorites—and I think I’ve watched every iteration of the iconic Simpsons “Steamed Hams” clip on YouTube twice, minimum. (My favorite is “Steamed Hams but…

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How to Make Your Own Vegan IKEA-Style Meatballs

Inspired by the success of their vegan hotdogs and soft serve, IKEA has announced plans to roll out a plant-based version of their classic pork and beef meatballs in the next year. But the official launch in summer 2020 is still a long ways off, and if you can’t wait that long, I’ve got your back. You don’t need…

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Try Using Feta in Saag Paneer for a Tangy Twist

No matter who you are or what you do for a living, getting dinner on the table can feel like an impossible task. After a full day of recipe development (or fighting with my sad brain) I’d rather gnaw on a block of cheese or skip dinner altogether than dirty more dishes. So I watch a lot of food TV and buy a lot of…

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How to Make Your Own Duke’s-Style Mayonnaise

I am fully aware of how this sounds, but I only eat homemade mayo. It’s partially a budget thing and partially out of convenience—even in large quantities, mayo is incredibly cheap and easy to make—but more than anything else, it’s about flavor. Homemade mayo will always taste fresher and just plain better than…

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Skip Straight to the Recipe With This Chrome Extension

A very common, almost tired complaint you hear about recipe blogs is that it takes too long get to the actual recipe. Usually, doing so requires scrolling past a story involving at least one elderly matriarch, a note on a husband’s manly appetite, and six photos of the same bowl of soup. (Sometimes there is also a…

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Make This Buffalo Cauliflower Dip for Super Bowl Sunday

Buffalo wings and the Super Bowl go together like peanut butter and jelly, and nobody knows this like vegetarian football fans. As much as I love Buffalo cauliflower “wings,” they’re really best when deep-fried, which is a technique that doesn’t mix with alcohol consumption. Luckily, God gave us Buffalo chicken dip.

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All Our Favorite Super Bowl Snacks

I’ve heard tell of a big sporting event this weekend and, if you plan on gathering people to watch it at your home, you are going to need some snacks. Luckily, we have a lot of those around here.

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Why You Should Try ‘Challenging’ Recipes Right Now 

Similar to rollerblading, cooking is not something everyone has a knack for. Also like rollerblading, cooking is something that one can learn, and a big part of learning is practice. They say fortune favors the bold, and taking on intimidating challenges will make you a better cook. (This is where I find cooking and…

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Why You Should Try ‘Challenging’ Recipes Right Now 

Similar to rollerblading, cooking is not something everyone has a knack for. Also like rollerblading, cooking is something that one can learn, and a big part of learning is practice. They say fortune favors the bold, and taking on intimidating challenges will make you a better cook. (This is where I find cooking and…

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How to Make Spaghetti and Meatballs in Your Instant Pot

Italian-American food is, for me, the final word in comfort. Even my foulest moods are no match for cheesy, red sauce-laden carbs, but I rarely have six hours to spend on a pot of Sunday gravy. Thankfully, I haven’t met a low-and-slow dish my Instant Pot couldn’t handle—so when a craving for spaghetti and meatballs…

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